2009. december 27., vasárnap

Home sweet shoots of Christmas

Some pics of our Christmas


Zsermák
cake - speciality!
The name is a compund of Zserbó and Mákos. The mixing idea came from two different cakes: gerbaud & poppy.



Nostalgia Christmas fondant, tastes in rum and marzipan



Delicious gingerbread according to our family's receipt. It was so soft and yummy that it gave out on the firts day :))



It was my superhealthy lunch (well, but not on the first day... ;)
Fish, lemon, Caucasian yoghurt and purple cabbage.



funny phosphorescent frog (one of my gifts for my brother)



one of my gifts for grandma - a jar with the portait of Judith by Gustav Klimt


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